From High Himalayan Foothills to Lucknow's Vibrant Heart
In a market crowded with mass-produced frozen momos and thick-skinned street dumplings, International House of Momo (IHOM) was born out of a desire to serve genuine Himalayan authenticity.
Inspired by the bustling tea houses of Kathmandu and Tibetan alleyways of Darjeeling, we brought the iconic Jhol Momo to Lucknow — dumplings gently submerged in a spiced, nutty sesame-tomato liquid broth, balanced with timur mountain pepper and roasted cumin.
"Our promise is simple: Paper-thin handmade dough, succulent fillings spiced with real mountain herbs, and a broth that warms your soul."
Slow-roasted sesame seeds ground with ripe tomatoes, garlic, and Nepali timur peppercorns.
Sizzling golden-crisp pan sear on the base with fresh butter, while the upper wrapper stays silky soft.
Gluten-conscious dumplings crafted with pure buckwheat (kuttu) flour for clean, energized snacking.
Every batch is kneaded, rolled, stuffed, and pleated fresh each morning without synthetic preservatives.
Dine-In • Takeaway • Doorstep Delivery via Zomato & Swiggy
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